Château de Pressac 2013
Saint-Émilion GRAND CRU CLASSÉ, Bordeaux
Appearance: Deep ruby with a nose of both black and red fruit. Full body with an elegant silk like texture and well-integrated tannins. Long finish with high complexity. Matured 12 months on French oak vessels.
Grapes: Merlot 71%, Cabernet Franc 16%, Cabernet Sauvignon 9%, Carmenère 2%, Noir de Pressac (Malbec) 2%
A historical Château where agreement to end the 100 Years War between France and England was signed (after France won the battle at Castillon).